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Food Of History

Food Of History

Recipes, cooking tips, technique, history and more.

This Cardamom-Roasted Cauliflower Has Powerful Flavor

April 12, 2019 This Cardamom-Roasted Cauliflower Has Powerful Flavor2019-03-17T21:30:05-04:00 No Comment
(NAPS)—The humble cauliflower, often served swimming in cheese sauce, has been elevated to the super vegetable in restaurants and homes across the country. There are many reasons it deserves a…
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With Olive Oil, These Small Plates Make for Appealing Dishes

April 10, 2019 With Olive Oil, These Small Plates Make for Appealing Dishes2019-03-17T21:47:33-04:00 No Comment
(Family Features) Imagine treating yourself and your dinner guests to a delicious, restaurant-caliber meal without leaving your dining room or hiring a personal chef. Small plates, also known as tapas,…
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Tailgating Gets Healthier w/Boozy Blueberry Bacon Bites


April 8, 2019 Tailgating Gets Healthier w/Boozy Blueberry Bacon Bites
2019-03-18T08:23:04-04:00 No Comment
(NAPS)—Tailgates typically mean enjoying lots of fun foods and big flavors. The good news is that you can enjoy tasty treats and activities that bring a little healthful balance to…
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How to Make a Coconut Cream Pie Milkshake

April 7, 2019 How to Make a Coconut Cream Pie Milkshake2019-03-30T14:37:07-04:00 No Comment
(Family Features) Celebrate spring with this delicious coconut concoction, the Coconut Cream Pie Milkshake. There's nothing better than relaxing on a warm spring day with one of these at your…
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Energizing Breakfasts for Weekday Mornings

April 6, 2019 Energizing Breakfasts for Weekday Mornings2019-03-18T07:59:47-04:00 No Comment
(StatePoint) Greens for breakfast might sound unconventional, but starting the day with vegetables is a fantastic way to check off some of the daily requirements for vitamins and minerals, plus…
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Spinach Loves Company: 3 Perfect Pairings

April 4, 2019 Spinach Loves Company: 3 Perfect Pairings2019-03-17T21:30:50-04:00 No Comment
By Clarissa Hyman - (Zester Daily) At a certain point in many people's lives, something magical occurs. Your blind, blinkered, unreasoned, gut-churning hatred of spinach -- you've never even tasted…
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Make Your Own Princess Cake!

April 2, 2019 Make Your Own Princess Cake!2019-03-17T21:30:34-04:00 No Comment
I know that cakes like this seem crazy-hard, but I think you'll discover this princess cake is easy enough that busy moms and dads can slow down to make it.…
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Decadent: Raspberry-Blackberry Cobbler

March 31, 2019 Decadent: Raspberry-Blackberry Cobbler2019-03-26T12:37:39-04:00 No Comment
(NewsUSA) - For a grown-up twist on a childhood favorite, try the Oregon Raspberry and Blackberry Commission's recipe for "Raspberry-Blackberry Cobbler with Triple Ginger Biscuit Topping." Crystallized, fresh and powdered…
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Trending Tastes: Mediterranean-Inspired Cuisine

March 30, 2019 Trending Tastes: Mediterranean-Inspired Cuisine2019-03-17T21:30:27-04:00 No Comment
(Family Features) Just like forward-thinking culinary artists, many at-home chefs seek out the next trendy flavor to provide friends and family gathered around the table. When pondering which trend you'll…
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  • Seafood Ceviche w/California Avocado Mousse and Pickled Onions
  • Italian-Inspired Dishes: Delightful olive oil recipes
  • Good Eats with Grapes: Make a heart-healthy menu with flavorful fruit
  • Easy-Peasy Tomato Tortellini Soup
  • California-Style Simplicity: Warm Harvest Bread Salad

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